We are open Tuesday - Friday: 10.00 am – 5.30 pm. Last food orders 4.30pm. Saturday 10.00am - 11pm. Last food orders 9.30pm Booking is strongly advised. Click here for ALLERGY MENU

LUNCH MENU

Seasonal Sharing Platters
All Served with Bread, Melba Toast & Salad

~ Cured Meat, Fish, Pates, Olives & Dips £15.50
~ Veggie Pates, Cheeses, Olives & Dips £13.50
~ Homemade Patés, Olives & Dips £10.50
~ Marinated Olives, Sun Dried Tomatoes & Balsamic reduction £5.50

Light Bites & Appetisers

George’s BST – Hot Ciabatta roll with cured bacon, mayo, salad & tomatoes £5.50

George’s CST - Hot Ciabatta roll with grated cheese, mayo, salad & tomatoes £5.50

Freshly Baked Garlic or Cheesy Garlic Bread £3.50

Giant Pizza Toast – With 3 cheeses and our own tomato sauce £5.95

Homemade Soup of the Day with Crusty Bread £4.50

Creamy Garlic Mushrooms with Crusty Bread £6.50

Soup Platter– With a small salad, chunk of cheese & crusty bread £6.50

Chef’s Country Paté– With our own fruit jelly & melba toast £5.95

Sun Dried Tomato & Red Pepper Hummus – With pitta £5.95

Smoked Salmon Mousse – With melba toast £6.95

Ham & Welsh Cheese Ploughman’s – Homemade pickles & salad £8.50


Local Home Produced Meat & Fish Dishes…

Served with a choice of chips or a side salad with bread

Chargrilled Sirloin Steak Diane – Mushroom, cream & brandy sauce £14.50

Garlic Sirloin – Served with a light garlic, lemon & herb butter £14.50

Cottage Pie – Good old fashioned cottage pie topped with cheesy mash £9.50

Crab Bake – With onions, mild herbs & nuts topped with melted cheese £10.50

Thai Style Chicken Curry – Mild & aromatic, served on rice £9.95

Makaronia Toufournou – Layered macaroni cheese & minted ground beef £9.50

Classic Italian Lasagne £9.50

Steak & Guinness Pie – With a flaky pastry top £9.50

Fish Pie – With cod, prawns, mushrooms & bacon topped with cheesy mash £10.50

Pasta Bolognese – Topped with melted cheese £9.50

Creamy Crab Crepes – Butter crepes with crab, nuts, seeds & cream sauce £10.50
George’s Salads… Our Famous Healthy Options

Chargrilled Chicken Marinated in Cajun Spices & dipping sauce £8.50

Baked Goats Cheese with Honey & Sesame Seed £8.50

Greek Style with Feta Cheese, Sun Dried Tomatoes, Olives & Pitta Bread £8.50

Locally Cured Smoked Bacon & Grated Cheese £8.50

Optimum Nutrition With fresh fruit, sprouted & toasted seeds £8.50

Hot Smoked Duck Breast Port, orange & cranberry dressing £9.50

Tuna Mayonnaise with Cheese £8.50

Filled Jacket Potatoes with a Salad Garnish £6.50

Grated Cheese & Coleslaw

Hot Smoked Bacon & Cheese

Creamy Garlic Mushrooms

Tuna Mayonnaise

Home Boiled Ham & Coleslaw

Vegan Ratatouille
Extra Fillings £1

Vegetarian Selection…
Served with a choice of chips or a side salad with bread

Stilton & Leek Macaroni Cheese Topped with polenta & sesame crunch £9.50

Wild Mushroom & 3 Cheese Pasta – Creamy mushroom sauce with leek £9.50

Cheese & Potato Pie – Layers of Cheesy Mash, Rocket & Sun Blush Tomatoes £9.00

Mediterranean Vegetable Crepes – Topped with toasted cheese £9.50

Gardener’s Pie – Casseroled greenhouse veg topped with cheesy mash £9.50

Pasta Napoli – A classic dish topped with Italian herbs & toasted cheese £9.00
Crepes Stuffed With Goats Cheese, Puy Lentils, Mushroom & Leek
Topped with melted cheese £9.95

Creamy Garlic Mushrooms - Served between layers of flaky pastry £9.50

PLEASE ORDER YOUR FOOD AT THE BAR

& Don’t forget to check our daily specials board!!

It's impossible to list all ingredients and keep the menu to a manageable size so please let us know if you have a food allergy. We have a separate menu that lists our wheat, gluten and dairy free choices – please ask! NUT ALLERGY SUFFERERS – We use nuts in our kitchen so cannot guarantee that anything we serve will be trace free

Tempting Desserts

Sticky Toffee Pudding Served warm with ice cream or clotted cream £5.50

Hot Chocolate Nut Fudge Cake With ice cream or clotted cream £5.50

Chocoate Pot A rich creamy mousse with locally made ‘Nom Nom’ chocolate & stem
ginger pieces, served with honey & ginger ice cream £5.50

Cheesecake of the Day See specials board! £5.50

Eton Mess of the Day See specials board! £5.50

Fresh Fruit Meringue Individual meringue filled with fresh fruit, ice cream & cream £5.50

Bread & Butter Pudding With ice cream or clotted cream £5.50

Old Fashioned Treacle Sponge with Custard £5.50

Lemon & Ginger Polenta Shortcake Served with honey & ginger ice cream £5.50

Great to Share - Dessert Plate Selection. Tasters from hot chocolate nut fudge cake, sticky toffee pudding, steamed sponge & custard, mini sundae & mini fruit meringue £11.00

Luxury Ice Cream Sundaes

Delicious Bryn Deri Honey Farm Ice Creams
Served with fresh whipped cream, wafer & interesting “sprinkles”

Special Sundae of the week
Toffee Crunch with Sticky Toffee Sauce
Vanilla & Baileys
Chocolate Mint Crunch
Fresh Strawberry & Vanilla
Seasonal Sorbet & Fresh Fruit
Banoffee Crunch

All £5.50