THE GEORGE’S CLASSICS EVENING
MENU Served 6.30pm – 9.30pm
Click here for Allergy
Evening Menu
Ideal to Share
Our Famous Appetiser Plate a selection of cold
starters & specials with bread & Melba toast - £12.50
Freshly Baked Garlic Bread or Cheesy Garlic Bread - £3.50
Marinated Olives & Sun Dried Tomatoes extra
virgin olive oil, balsamic reduction & crusty bread - £5
.50
Starters Unless specified served with fresh
Crusty Bread
Smoked local Duck Breast Salad - £7.50
King Prawns George’s Style: in Garlic
Butter - £8.95
Homemade Soup of the Day - from £4.50
Creamy Garlic Mushrooms - £6.50
Sesame & Honey Glazed Goats Cheese Salad
- £6.50
Chef’s Country Pâté with
our Walled Garden Jelly & Melba toast - £5.95
Sun Dried Tomato & Red Pepper Hummus with
Pitta - £5.95
Smoked Salmon & Prawn Mousse with Crispy
Melba toast - £6.95
Cured Bacon & Cheese Salad - £6.50
Our Classic Prawn & Fresh Pineapple Salad
- £7.50
Main Courses
All Served with Chips or New Potatoes and Salad
or Vegetables
Chef’s Recommendation
6oz prime Welsh fillet steak with a port &
stilton sauce - £23.50
Surf & Turf 6oz prime Welsh fillet steak
with fresh prawns & garlic butter - £23.50
Fillet Steak Medallions Au Poivre (a soft green
peppercorn sauce) - £23.50
Sirloin Diane 8oz prime Welsh sirloin with mushroom,
brandy & cream sauce - £19.50
Garlic Sirloin 8oz prime Welsh sirloin with
garlic, lemon & herb butter - £18.50
Gressingham Duck Breast with port, orange &
cranberry sauce - £18.50
George’s Chicken Kiev with polenta &
sesame breadcrumb & garlic butter - £14.50
Caramelised Apple Chicken Breast - £14.50
Our Famous Thai Style Chicken Curry served on
rice - £14.50
Slow Cooked International Dish of the day -
From £14.50
Fish & Seafood
All Served with Chips or New Potatoes and Salad
or Vegetables
Seafood Pie Cod, prawns, mushrooms & smoked bacon in a creamy
sauce with cheesy mash - £15.50
Crab Bake Mixed crab meat, onions, herbs &
nuts, topped with melted cheese - £14.50
King Prawns George’s Style Butterflied
king prawns sautéed in garlic butter - £15.50
Seafood Chowder New England style chowder with
seafood, vegetables & cream - £15.50
Seafood Pasta Marinara with a creamy seafood
& vegetable sauce, topped with cheese - £14.00
Catch of the Day ~ please ask From £17.00
Vegetarian & Vegan Dishes
All Served with Chips or New Potatoes and Salad
or Vegetables
Caramelised Red Onion & Goats Cheese Flaky Pastry Tartlet
- £13.50 Pasta Napoli – tomato, onion, garlic &
basil sauce topped with melted cheese - £12.50 French
Butter Crepes Filled with Mediterranean Vegetables topped with
melted cheese - £12.50 Mediterranean Vegetable & 3
Bean Pie topped with cheesy mash - £12.50 Creamy Garlic
Mushrooms between layers of Flaky Pastry - £12.50 Goats
Cheese, Leek, Puy Lentil & Mushroom French Butter Crepes
- £13.50 Stilton & Leek Pasta with Baked Sesame Crumbs
- £12.50 Vegan Optimum Nutrition Salad with fruit, nuts
& fresh sprouted & toasted seeds - £10.00 Vegan
Dish of the Day - £10.50
Side Orders Garlic or Cheesy Garlic Bread £3.50 George’s
Coleslaw £2 Creamy Garlic Mushrooms £5.50 Chips,
Sweet Potato Skinny Fries or New Potatoes £3 Mixed Salad
or Vegetables £3
Homemade Desserts £5.50
Sticky Toffee Pudding Hot Chocolate Nut Fudge
Cake Nom Nom Chocolate & Ginger Pot Cheesecake of the Day
Fresh Fruit Meringue Bread & Butter Pudding George’s
Style Old Fashioned Treacle Sponge with Custard Eton Mess of
the Week Lemon & Ginger Polenta Shortcake with Honey &
Ginger Ice Cream
Dessert Plate Selection - Suitable to Share for 2/3 - £12.50
Luxury Local Ice Cream Sundaes £5.50 with fresh whipped
cream & interesting sprinkles!
Chocolate Mint Crunch Toffee & Honeycomb Banana & Toffee
Madagascan Vanilla & Baileys Irish Cream Fresh Strawberry
& Vanilla Seasonal Sorbet & Fresh Fruit Special Sundae
of the Week
Please
let us know if you have a food allergy, as not all ingredients
are listed. Also please be aware that we cannot guarantee that
our food will not contain traces of nuts as suppliers cannot
guarantee that their ingredients will not contain traces of
nuts